Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bread pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bread Pakoda is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bread Pakoda is something that I have loved my entire life. They’re nice and they look fantastic.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread pakoda using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pakoda:
- Take 8 White bread slices
- Make ready 1 cup Gram flour (besan)
- Make ready 1/4 teaspoon Asafoetida (hing)
- Prepare 1 tablespoon Green chilli paste
- Make ready 1/2 teaspoon Turmeric powder
- Take to taste Salt
- Get 1 teaspoon Red chilli powder
- Get as required oil for frying
Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!
Instructions to make Bread Pakoda:
- Take gram flour, remaining turmeric powder, chilli powder and salt in a bowl, add sufficient water and whisk well to make a batter of coating consistency.
- Spread a generous portion of potato mixture on 4 bread slices and cover with remaining bread slices.
- Heat sufficient oil in a kadhai. - Cut sandwiches into triangles, dip in the batter and deep-fry in hot oil till golden brown. Drain on absorbent paper.
- Serve hot with tomato ketchup.
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.
So that is going to wrap it up with this special food bread pakoda recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
