Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef pulao. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef Pulao is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef Pulao is something that I’ve loved my entire life. They’re fine and they look fantastic.
Try the Lahori Beef Pulao at your home as well. MAKE THESE: Tandoori Leg of Lamb. Cauliflower with Peas, Carrots, and Potatoes.
To get started with this particular recipe, we must prepare a few components. You can cook beef pulao using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pulao:
- Prepare Ingredients of Beef Stock
- Take 600 g Beef
- Get 5-7 Black Cardamom
- Prepare 10 g Black Pepper
- Prepare 4-5 Cinnamon sticks
- Get 2 Bay Leaf
- Prepare 10 g Whole Coriander
- Make ready 5-7 Star Anis
- Get 2 Liter Water
- Prepare to taste Salt
- Take 4-6 Garlic cloves
- Get 1 Onion
- Take Ingredients of Beef Pulao
- Take 600 g Rice
- Get 4 Tbsp Cooking oil
- Make ready 1 Onion
- Take 10 g Green Chilli (Chopped)
- Make ready 20 g Tamarind
- Prepare 20 g Tamarind
- Take 150 g Yoghurt
- Prepare to Taste Salt
- Take 10 g Whole Cumin
- Prepare 1 Tsp Cumin Powder
- Make ready 1 Tsp Coriander powder
- Make ready 2 cup beef stock
Pulao is one of the most relished meat and rice-based recipes of all, and that is why the culinary experts of sooperchef: the largest online food network of the. To make Beef Pulao first, take a nice pot and put over medium flame then add oil. Once the oil heat enough add whole garam masala with sliced onion and stir it. Cook until onion turns into golden color.
Instructions to make Beef Pulao:
- Instruction for Beef Stock: - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
- Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins.After that strain the beef stock.
- Instruction for Beef Pulao - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
- Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
- Now, add soaked rice, stock and cook for a while.
- Now, add soaked rice, stock and cook for a while. - Now, simmer for 10-15 minutes. - Your tasty Beef Pulao now ready to serve.
In a cooking pot add cooking oil, onion, green chili, onion, tamarind and cook until light brown. Your tasty Beef Pulao now ready to serve. Check out the Beef Pulao Recipe in Urdu. Learn how to make best Beef Pulao Recipe, cooking at its finest by chef at Masala TV Also Check Beef Pulao Recipe, ingredients and complete Method. Beef Pulao - Rida Aftab Easy to make Pulao with boiled beef, yogurt, tomatoes and green chili makes it more delicious and flavorsome.
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