Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, aalu bread pakoda. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. Everyone loves bread pakoda which halwai makes.
Aalu bread pakoda is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Aalu bread pakoda is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aalu bread pakoda using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aalu bread pakoda:
- Take 2 bread slices cut into two pieces
- Prepare 3 par boiled potatoes
- Take 1 tbsp green chillies
- Make ready as required finely chopped spring onion
- Get 1 tbsp chopped coriander leaves
- Make ready 6 tbsp game flour
- Get 1 tbsp turmeric powder
- Make ready 1 tbsp red chilli powder
- Take to taste Salt
- Prepare as required Cooking oil for deep frying
A simple bread pakoda would have halved bread slices dipped and coated in gram flour batter and deep fried. The bread pakoda sold on the street side stalls and restaurants in India have the spiced. Последние твиты от Bread Pakoda (@pakoda_bread). Welcome to Bread Pakoda I am a healthy snack that will relieve you from ur day to day tensions. Bread Pakoda it is a new version of regular bread pakoda, deep fried bread slices coated with moong dal batter.
Instructions to make Aalu bread pakoda:
- Firstly take potato peel and mash it.
- Now in a bowl take mashed potatoes, onion, green chilli, half tbsp red chilli powder, chaat masala powder, salt as ur required mix it properly
- Now in a bowl take gram flour and as required water mix it properly without any lumps make a smooth batter
- Now take a bread slices put on potato mixture gently press it then coat the batter.
- Now drop in hot oil flip and fry it both sides till it becomes crispy and golden brown colour on medium flame.
- Now drain on the napkin covered plate because it can absorb excess oil.
- It's ready to serve it you can enjoy any type of chutney or tea.
Great mouthwatering breakfast and its great to have with hot tea or coffee especially in. Bread pakora or bread pakoda, is a deep fried treat made with simple white bread stuffed, coated Bread Pakora ingredients: To prepare bread pakoda with aloo, you will need white bread, potatoes. Bread Pakoda is a crispy and tasty recipe. Learn how to make/prepare Bread Pakoda by following this easy recipe. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.
So that’s going to wrap this up for this exceptional food aalu bread pakoda recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
