Sabudana Vada
Sabudana Vada

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sabudana vada. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sabudana Vada is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sabudana Vada is something which I have loved my entire life. They are fine and they look wonderful.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To get started with this particular recipe, we must first prepare a few components. You can have sabudana vada using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sabudana Vada:
  1. Prepare 1 cup Sabudana
  2. Take 2 Potatoes
  3. Take 1 Tsp Red chilli powder
  4. Make ready as per taste Salt
  5. Make ready 1/2 cup Roasted peanut powder
  6. Take as required For frying oil

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana Vada:
  1. Soak 1 cup sabudana for 2 hours.
  2. Add red chilli powder, salt, peanut powder and mashed potatoes to the sabudana and mix well.
  3. Add a little water if required to bind the mixture.
  4. Take small amount and give it the shape of vada with your palms.
  5. Deep fry the vadas on medium flame.
  6. Tasty and crispy sabudana vadas are ready!

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

So that is going to wrap this up for this special food sabudana vada recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!