Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lahsuni bread pakoda. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. See great recipes for Paneer lahsuni, Lahsuni Aloo, Palak Lahsuni Moong Dal too! The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!
Lahsuni Bread Pakoda is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Lahsuni Bread Pakoda is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have lahsuni bread pakoda using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lahsuni Bread Pakoda:
- Make ready 1 bowl Gram flour
- Make ready 1 tbsp Semolina
- Make ready 1 tbsp Rice flour
- Make ready 1/2 tsp Carom seeds
- Make ready 2 tsp Kasuri methi
- Take 10 flakes Lahsun(garlic)
- Prepare 2 tbsp Coriander leaves chopped
- Prepare To taste Salt
- Make ready To taste Red chilli powder
- Take 1 tsp Garam masala
- Prepare 1/2 tsp Coriander seeds powder
- Take 1/2 tsp Black cardamom granules
- Prepare As needed Cooking Oil for deep frying
- Prepare As needed Water
First one is plain bread pakora and the other is potato stuffed one. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. Lasuni Garlic Paratha - Fresh Green Lasooni Indian Flat Bread - Healthy Winter Special Recipe. Zatpat Lahsuni Chutney (Instant Garlic Chutney) Video Recipe
Steps to make Lahsuni Bread Pakoda:
- Mix gram flour, semolina and rice flour in a mixing bowl. Add coriander leaves and grated lahsun(garlic). Add all dry masale.
- Add water slowly to acquire the required consistency and mix well with beater.
- Heat oil in a karahi and put bread pieces soaked in besan mixture and deep fry till golden brown colour.
- Flip the side and fry other side also.
- Likewise make all the pakodas.
- Serve hot with sauce.
Bread Pakoda is ready and it can be served with sauce or chutney as a snack for the evening tea / coffee. Bread Pakora Recipe Ramazan Special iftar recipes Unique Bread Pakoda Recipe Aloo Bread Pakoda bread pakoda,bread pakora in hindi,how to make crispy bread pakoda,ब्रेड पकोड़ा रेसिपी. Bread Pakoda - A quick snack made with bread and some simple ingredients that can be made for unexpected visitors. Bread Pakoda makes for a delicious evening snack. Bread pakodas are quite a celebrated Indian street snack.
So that is going to wrap it up for this exceptional food lahsuni bread pakoda recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
