Chicken 65
Chicken 65

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken 65. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken 65 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken 65 is something that I’ve loved my whole life. They’re nice and they look fantastic.

The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious.

To get started with this recipe, we must first prepare a few components. You can cook chicken 65 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65:
  1. Take 500 gm boneless Chicken
  2. Get 1/4 tsp lemon juice
  3. Prepare 1 tsp ginger garlic paste
  4. Prepare 1 tsp chilli powder
  5. Make ready 1/2 tsp coriander powder
  6. Take 1/4 tsp garam masala
  7. Prepare 1 egg
  8. Make ready 1 tbsp cornflour
  9. Make ready 1/4 pepper powder
  10. Prepare to taste Salt

Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.

Instructions to make Chicken 65:
  1. Cut the chicken into small pieces. Add lemon juice, ginger garlic paste, chilli powder, coriander powder, garam masala, salt and pepper powder. Mix well
  2. Add cornflour and egg. Mix well, cover and store in fridge for minimum one hour
  3. Deep Fry in oil on a medium flame. 2-3 minutes on each side and depends upon the size of the pieces.

So that’s going to wrap it up with this exceptional food chicken 65 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!