Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bread pakoda. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Pakoda is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Bread Pakoda is something that I have loved my whole life. They are nice and they look fantastic.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can have bread pakoda using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pakoda:
- Prepare 2 slices bread
- Take 1/2 cup besan
- Take as per taste Salt
- Get 1 tbsp coriander chopped
- Prepare 1 tbsp ginger garlic paste
- Take 1/2 tsp baking soda
- Prepare 1 tsp turmeric powder
- Get as required Oil for frying
- Prepare as required Water for making paste
Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!
Steps to make Bread Pakoda:
- Cut the bread slice in two half pieces, Roast it in a pan for 2 mins on both the side on medium flame.
- Now take a bowl add all the above ingredients and make a paste by adding water as needed. Now heat oil for frying.
- As oil heats take 1 piece of roasted bread dip it into the besan batter coat well on both the sides and fry it till golden brown. Serve hot.
- Note: We have roasted bread for giving crunch and to remove moist from bread. It will also not absorb too much of oil.
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.
So that’s going to wrap it up for this special food bread pakoda recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
