Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sabudana vada. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sabudana vada is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sabudana vada is something that I have loved my entire life. They are nice and they look wonderful.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To get started with this recipe, we have to prepare a few components. You can have sabudana vada using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Get 2 cups soaked sabudana(sago)
- Prepare 2 tbsp peanut powder/singdanyche koot
- Get to taste Salt
- Prepare 2 boiled and mashed potatoes
- Get 2 tsp Ginger green chilli paste
- Make ready as needed Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- Soak sanudanas over night Or 5 to 6 hours. Add just enough water to cover them.
- Now take a bowl put sabudanas, gingerchilli paste, mashed potatoes and salt mix them.
- After that add peanut powder mix it well & make like a dough.
- Now make ball size vadas from this dough.
- Heat oil in a pan fry vadas till it becomes golden or red.
- Serves hot with coconut chutney Or Tomato sauce.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap it up with this special food sabudana vada recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
