Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut burger. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Place the burgers on top of the cheese and add the cooked bacon. Peanut burger is not supposed to be eaten while hot. Lastly, the size is dependent on the amount of flour used in covering it and the size of the groundnut itself.
Peanut Burger is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Peanut Burger is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook peanut burger using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Burger:
- Make ready 2 Cup Groundnut
- Get 1 cup sugar
- Make ready 4 Eggs
- Make ready 1/2 spoon salt
- Get Whisker
- Make ready 4 cup flour
- Make ready 1 big bowl
For Coated Peanuts (Peanut Burger) that taste as close to the Koh Kae® brand of coated peanuts, you will need the following ingredients. Peanut Burger (coated groundnut) is also known as coated peanut in Nigeria. This snack is made by coating groundnut also known as peanut with flour, eggs, and other Ingredient. Peanut burger (coated groundnut) is a nutritious and healthy snack loved by all.
Instructions to make Peanut Burger:
- Here are the Ingredients listed
- Break the eggs, add sugar and salt mix well with whisker or fork and keep aside
- For the Groundnut Remove all the Stones pour in ur bowl, add the egg mixture little and Use your hand to to keep turning the Bowl Very fast keep on doing it and Pouring Some flour till it form on the Nuts, add some egg mixture again and continue with the Flour again keep turning the bowl very fast till it look like this
- After it smooth then Fry in hot oil keep Frying and stirring don't leave it till it golden brown
Once you get the peanut butter on the cooked burger it'll start to melt and become extra delicious. Make sure you've got some extra napkins on hand for this one, it's worth it! After the first time I had a peanut butter burger out at restaurant I told a friend they had to give it a try. These veggie burgers are an infusion of some of my favorite Thai flavors. The chickpea base is incredibly hearty, peanut butter and soy sauce add loads of flavor, and chili garlic sauce ties everything together with a little heat.
So that’s going to wrap it up with this exceptional food peanut burger recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
