Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, microwave bread pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Microwave bread pakoda is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Microwave bread pakoda is something that I have loved my whole life. They are nice and they look fantastic.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. The bread pakoda sold on the street side stalls and restaurants in India have the spiced tangy mashed potato stuffing. You can even add some steamed green peas of paneer (firm cottage cheese) to the.
To get started with this recipe, we must prepare a few ingredients. You can have microwave bread pakoda using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Microwave bread pakoda:
- Prepare 2 slices bread
- Take 1 cup sun flower oil
- Get 1 bowl besan
- Take 1/2 bowl water
- Prepare as required Coriander leaves (small bunch cleaned and chopped)
- Get as per taste Salt (according to taste)
- Prepare 1 Pinch red chilli powder
- Make ready 1 tsp haldi powder
- Prepare 1 tsp Ginger garlic paste
Find bread pakodas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji).
Steps to make Microwave bread pakoda:
- Take a bowl Make a thick batter from besan using water and all the spices and salt in it mix it well do not make any lumps in it.
- Dip the bread in the batter grease the tray with oil put the chopped coriander leaves on the top set the timer for 4mins.
- After 4 mins sprinkle few drops on the top and flip it again set the timer for 4 mins.
- Now your hot crispy bread pakoda is ready to eat.
- Serve it hot with sauce or chutney enjoy
A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. Bread pakoras are made in two ways, either filled with potatoes or without potato fillings. If they are filled with potatoes, they become very big in size, that's why we are preparing them without the potato. Fried Bread Pakoras is a quick bread snack recipe and they are great as a tea time snack.
So that is going to wrap this up with this special food microwave bread pakoda recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
