Sweet potato curry
Sweet potato curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet potato curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and Pick the coriander leaves and finely slice the stalks. This curry is the perfect compromise.

Sweet potato curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet potato curry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato curry using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato curry:
  1. Get 1 can full fat coconut milk
  2. Prepare 2 medium sweet potato
  3. Take 3 cloves black garlic, minced
  4. Take 1/4 red chilli finely sliced
  5. Prepare 1 tablespoon ginger peeled and minced
  6. Get 3 tablespoons red Thai paste
  7. Make ready 1 can chickpeas drained and rinsed
  8. Get 1 can aduki beans drained and rinsed
  9. Prepare 1 can black eyed beans drained and rinsed
  10. Prepare 1 tablespoon garam masala
  11. Make ready 1 cup Bouillon vegetable stock
  12. Prepare 1/4 teaspoon freshly ground pepper
  13. Make ready 2 tablespoons lemon juice
  14. Take 1 bag baby spinach
  15. Make ready Half an onion
  16. Get Cup broccoli florets
  17. Get Fresh rosemary to top
  18. Get Fresh parsley to top
  19. Take 2 tbsp Chopped tomatos
  20. Take 1/4 teaspoon freshly ground pepper
  21. Get 1/4 teaspoon pink himilayan sea- salt
  22. Prepare Brown basmati rice (to serve-optional)

Sweet potatoes are rich in iron, vitamin B, C, D and have many health benefits. This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests. Sweet potato and chickpea curry from the oh she glows cookbook. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and.

Instructions to make Sweet potato curry:
  1. Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sauté for another minute
  2. Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper.
  3. Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice.
  4. Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs.
  5. Serve over rice and top with the herbs

Sweet Potato Curry - Sweet Potato Coconut Curry - Vegan Recipes Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting. Sweet Potato Curry made in the Instant Pot! Flavorful, vegan and so good with those roasted Because I love sweet potatoes so much, I often have few lying in my kitchen. This Sweet Potato Chickpea Curry is a quick and easy meal that the whole family will enjoy.

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