Bread Pakoda Easy and Quick Recipe
Bread Pakoda Easy and Quick Recipe

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bread pakoda easy and quick recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bread pakoda recipe This recipe is very yum. In this recipe potato masala are stuffed in between bread slices and then dipped into gram flour batter and. Learn how to make tasty & easy Bread Pakoda at home.

Bread Pakoda Easy and Quick Recipe is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Bread Pakoda Easy and Quick Recipe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bread pakoda easy and quick recipe using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bread Pakoda Easy and Quick Recipe:
  1. Take 1 cup all-purpose Flour/ Maida
  2. Take 4 bread pieces cut in triangle
  3. Prepare 1 spoon chawal ka aata(rice flour)
  4. Prepare 1 pinch baking soda
  5. Take to taste Salt
  6. Make ready 1/2 tsp turmeric powder
  7. Prepare 1/2 tsp red chilli powder
  8. Take 1/2 tsp chaat masala
  9. Take 1 spoon lemon juice
  10. Take 1/2 tsp Ajwain/carom seeds
  11. Prepare 2 tsp Coriander leaves finely chopped

I share two ways of making Punjabi style bread pakoda recipes in this recipe post. Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience.

Steps to make Bread Pakoda Easy and Quick Recipe:
  1. In a bowl put flour and all the ingredients. Mix it well.
  2. In a pan heat the oil.
  3. Dip the bread piece in the above batter and dip it in the hot oil for frying.
  4. Bread pakoda is ready now serve it with chutney or tomato ketchup as evening snack.

Enjoy this potato-filled snack recipe which is deep fried with a cup of hot. Quick breads are sweetened breads made with baking powder or soda as a leavening agent. Quick breads are similar to muffins, pancakes, and scones. Quick breads are easy to prepare and bake, and they make a fabulous sweet breakfast or snack bread. Or serve the bread slices as a dessert.

So that’s going to wrap this up for this exceptional food bread pakoda easy and quick recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!