Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peanut burger. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is popular in many countries.
Peanut Burger is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Peanut Burger is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have peanut burger using 10 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Peanut Burger:
- Get 31/2 cups Raw groundnut
- Prepare 1 cup sugar
- Prepare 1 tspn salt
- Make ready 4-5 eggs
- Take 1 tspn vanilla flavor
- Get Enough flour
- Take Vegetable oil for frying
- Get 1 tspn b/powder optional
- Prepare Nutmeg optional
- Prepare Milk optional
Peanut butter is one of the world's most popular spreads. It tastes delicious, the texture is simply amazing and the way it sticks to the roof of your mouth before it melts is wonderful. Peanut Burger is a well-known snack in Nigeria and Ghana. I first fell in love with the commercial Making Peanut Burger Snack could be time-consuming but it is quite easy and the taste pays for the.
Steps to make Peanut Burger:
- Here is our ingredients
- In a small bowl, crack in your eggs add sugar,salt,flavor and whisk it very well till the sugar dissolve.. Set it aside
- Start by cleaning your groundnut by picking all the dirty,stones, remove all the bad once and clean it with kitchen towel and set it aside
- Sieve the flour and set it aside too.
- In a big deep clean bowl pour in the raw selected groundnut.
- Take a small amount of the egg mixture and pour it to the groundnut and carefully shake it very well,
- Sprinkle some flour on it little by little and keep on shaking the bowl. This stage Preferable 2 people one is sprinkling the flour while the other person is turning it. Make sure u eat before making peanut lols. because you're going to be turning and shaking it very well to avoid sticky.
- Always remember to separate the once that gum to get a good and smooth result.
- Keep on repeating this stage until you exhausted all the egg mixture or till all the groundnut are well coated like this
- Let it rest for some minutes and fry it under low heat so that the groundnut inside will fry very well. Fry till golden brown.
- Can you see how its looks like
- When frying it keep on staring it side by side to retain the same colour, don't stir it any how so that you will retain the smoothness.
- After frying, allow it to cool and store in an airtight container for about one month.
- Don't forget to cooksnap after trying it.
- You can start packaging it to sell like this. This recipe is perfect for business. Second recipe for peanut coming soon
This Grilled Peanut Butter Burger is packed with epic flavor. A sweet chipotle peanut butter sauce is slathered on burger patties, then stacked with bacon and classic toppings. For Coated Peanuts (Peanut Burger) that taste as close to the Koh Kae® brand of coated peanuts, you will need the following ingredients. Find peanut butter stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Peanut butter adds a nutty sweetness to this meaty burger made with ground sirloin and topped with These ground sirloin burgers are topped with applewood-smoked bacon, peanut butter, and.
So that’s going to wrap this up for this special food peanut burger recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
