Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, peanut burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Place the burgers on top of the cheese and add the cooked bacon. Peanut burger is not supposed to be eaten while hot. Lastly, the size is dependent on the amount of flour used in covering it and the size of the groundnut itself.
Peanut burger is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Peanut burger is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have peanut burger using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peanut burger:
- Take 2 1/2 cups raw groundnut
- Take 1 cup sugar
- Make ready 4 eggs
- Prepare 1 tsp baking powder
- Prepare 1 tsp vanilla
- Take Enough flour for coating
- Take Oil for frying
For Coated Peanuts (Peanut Burger) that taste as close to the Koh Kae® brand of coated peanuts, you will need the following ingredients. Peanut Burger (coated groundnut) is also known as coated peanut in Nigeria. This snack is made by coating groundnut also known as peanut with flour, eggs, and other Ingredient. Peanut burger (coated groundnut) is a nutritious and healthy snack loved by all.
Steps to make Peanut burger:
- Add sugar,vanilla and baking powder to the eggs,whisk well until the sugar dissolves
- Put the groundnut in a large bowl,pour little egg mixture and mix by shaking the bowl,sprinkle flour and mix. Repeat the procedure until you are done with the egg mixture and flour (This step should be done with care to avoid clumping of the groundnut)
- When the groundnut is well coated,fry under low heat (because the groundnut is raw) until it turns golden brown.Strain in a colander and enjoy 😋
- Dedicated to Aysha Adamawa 😃
Once you get the peanut butter on the cooked burger it'll start to melt and become extra delicious. Make sure you've got some extra napkins on hand for this one, it's worth it! After the first time I had a peanut butter burger out at restaurant I told a friend they had to give it a try. These veggie burgers are an infusion of some of my favorite Thai flavors. The chickpea base is incredibly hearty, peanut butter and soy sauce add loads of flavor, and chili garlic sauce ties everything together with a little heat.
So that’s going to wrap it up for this exceptional food peanut burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
