Bread pakoda
Bread pakoda

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bread pakoda. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bread pakoda is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Bread pakoda is something that I’ve loved my entire life.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.

To get started with this recipe, we must prepare a few ingredients. You can cook bread pakoda using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bread pakoda:
  1. Prepare 250 gm besan/gram flour
  2. Make ready 1 tsp red chilli powder
  3. Take Pinch turmeric powder
  4. Prepare to taste Salt
  5. Make ready 1/4 tsp Ajwain(carom seeds)
  6. Take 6 bread slices
  7. Get 1/4 cup green chutney
  8. Get As needed Water
  9. Prepare As needed Oil for deep frying
  10. Take 1/4 tsp Baking soda

Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!

Instructions to make Bread pakoda:
  1. Take besan in mixing bowl add salt red chilli powder turmeric powder ajwain
  2. Add water to make batter
  3. Make lumps free batter
  4. Take bread slices apply green chutney
  5. Add soda in batter when going to fry
  6. Heat oil in pan cut slices in half or whatever shape size you want
  7. Dip bread in batter and deep fry in hot oil medium high flame till golden in colour
  8. Serve hot with green chutney ketchup or any dip of your choice

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.

So that’s going to wrap this up for this exceptional food bread pakoda recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!