Bread Pakoda
Bread Pakoda

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bread pakoda. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread Pakoda is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Bread Pakoda is something which I have loved my entire life.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread pakoda using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pakoda:
  1. Make ready 1 cup besan
  2. Prepare 4-5 Slices bread
  3. Make ready 1 tsp chopped coriander leaves
  4. Prepare 1/4 tsp ajwain (carom seeds)
  5. Make ready 1/4 tsp chilli powder
  6. Prepare as per taste Salt
  7. Prepare Pinch Turmeric powder
  8. Get As required Water
  9. Prepare as required Oil

Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!

Instructions to make Bread Pakoda:
  1. In a big bowl take besan and then add salt, finely chopped coriander, ajwain, chilli powder and turmeric powder. Mix everything
  2. Add water to the mixture in order to make nice batter.
  3. When the oil is hot, bread slices are dipped into the besan batter and dropped carefully into the hot oil.
  4. The bread is to be fried on both sides until it gets a golden brown colour.
  5. Serve this bread pakodas with tomato sauce, or coriander chutney. Tea also goes well with it.

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.

So that’s going to wrap this up for this exceptional food bread pakoda recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!