Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crispy sattu bread pakoda. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy Sattu bread pakoda is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crispy Sattu bread pakoda is something which I’ve loved my entire life. They are fine and they look fantastic.
Today let's make a easy style Crispy Bread Pakora Recipe. These Crispy Bread Pakora Recipe are super tasty Perfect for Iftar and superb for Tea Time. Bread Pakoda Recipe - Crispy Bread Pakora - Easy Tea Time Snacks Recipes Indian - Moms Tasty Food.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy sattu bread pakoda using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Sattu bread pakoda:
- Take 1 cup Roasted grams flour
- Prepare 1 chopped onion
- Make ready 1 chopped tomato
- Get 1 chopped green chilli
- Make ready 1/4 chopped capscicum
- Take 1/4 cup roasted ground nut
- Prepare 5 piece bread
- Get 1 oil
- Take 1 salt
- Take 1 tbsp cumin powder
- Make ready 1 bunch corrienderleaves
- Get 1 tsp corriender powder
- Prepare 1 bunch corriender leaves
- Make ready 5 tsp water
If the answer is yes, just follow this recipe to make bread pakodas. Classic Onion Pakoda Recipe with stepwise photos & video. These crispy crunchy onion fritters are Onion pakoda are basically onion fritters made with gram flour (besan). You can even make these So I am so used to eating these crispy & crunchy onion pakoda with soft bread slices or bread rolls.
Steps to make Crispy Sattu bread pakoda:
- Roast ground nut in a dry hot pan
- All the ingredients mixed in a bowl with little water as a HARD lump
- Then
- Take a bread and make it wet with finger tips for binding… And then take a amount of that hard lump and fill it and roll if perfectly with hand…. After that deep fry it.. Until color is turn to brown. And then ready it for serve… Testy crispy pakoda
Sattu or powdered roasted grams is one of the most healthiest foods on earth. Its packed with nutrients and tastes great. Sattu can be easily available at any grocery store. However if you cannot get it near your house, you can easily prepare it home by grinding roasted chana dal to a fine powder. This is a south indian style pakoda recipe and it taste so crunchy and yummy.
So that’s going to wrap this up with this exceptional food crispy sattu bread pakoda recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
