Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, party jollof rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Party jollof rice is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Party jollof rice is something that I’ve loved my entire life. They are fine and they look wonderful.
Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that isn't always necessarily. Now, we have Jollof rice, then we have Party Jollof rice.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have party jollof rice using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Party jollof rice:
- Prepare 8 cups long grain rice
- Prepare 2 cups vegetable oil
- Take 1 litre rich meat stock
- Take 5 knorr cubes
- Get 2 small sachet of kitchen glory
- Prepare 1 bulb of onions
- Prepare 6 pieces red bell pepper (tatashe)
- Take Habanero pepper
- Take 8 pieces fresh ripe tomatoes
- Prepare 210 g good quality tin tomatoes
- Make ready 1 tablespoon curry powder
- Take 2 piece bay leaf
- Make ready to taste Salt
Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? Good Jollof is a game of time, the more time the rice spends in the sauce the more flavorful it is. How to cook Jollof rice (Nigerian party style recipe): •Total time:Over an Hour •Misc: Serve Hot Preparation of the rice When it comes to preparing the rice before the real jollof preparation, its. There's a reason people fight for party jollof rice at events especially weddings!
Instructions to make Party jollof rice:
- Blend the pepper, and tomatoes then boil to dry up the water.
- Heat the vegetable oil oil in a thick cooking pot, then add diced onion and saute, next add mix the tin tomatoes with water then add, fry till dry, at this point add the boiled blended tomatoes and pepper and continue to fry
- Add the bayleaf, curry powder, stock cube and kitchen glory then fry till dry
- Next add the meat stock and three litres of water, the water for this quantity of rice plus meat stock should be four litres. Allow the water boil then e taste and adjust with salt
- Wash the rice with salt and water to remove it's starch then add to the cooking pot, cover to start cooking then stir from time to time till it dries up. If you measured your water the rice should be cooked by the time the water dries up.
- Stir again then put of the heat.
- Note: I didn't parboil my rice, that is the best way to that party texture.
Everybody wan do take away, why? because home made rice is not the same with party rice. This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. Jollof Rice is a popular tomato-pepper rice dish found throughout West Africa. This particular version of Party Jollof Rice from Nigeria is extra special with a richer smokey flavor compared to the.
So that is going to wrap this up for this exceptional food party jollof rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
