Vegetables  cutlets
Vegetables  cutlets

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetables  cutlets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable cutlet are a popular snack on the Indian restaurant menus. These are crumb coated and pan fried yet they turn out great with a crisp texture. Vegetable cutlets are great blend of vegetables and spices.

Vegetables  cutlets is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegetables  cutlets is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetables  cutlets using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetables  cutlets:
  1. Make ready 3 boil potatoes
  2. Get 1 Carrots
  3. Make ready 1 Capsicum
  4. Make ready 10 French beans
  5. Take 1 Beetroot
  6. Take as required Green peas
  7. Make ready 1 Onion
  8. Prepare 1 tsp Ginger
  9. Prepare 1 Chilli
  10. Make ready 1 tbsp Dry mango powder
  11. Make ready as per taste Salt
  12. Get 1/2 tsp black pepper powder
  13. Get 1 tsp roasted cumin powder
  14. Prepare 1/2 tsp red chilli powder
  15. Prepare As needed Soya paneer (tofu)
  16. Get As required Bread crumbs
  17. Take as required Fresh coriander

Find vegetable cutlets stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable cutlet is a very popular and simple snack item. It is very easy to make and can be had as an appetizer or light afternoon snack or evening snack with tea. Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe.

Steps to make Vegetables  cutlets:
  1. Chope all the vegetables. Make ginger chilli paste. Boil potatoes.
  2. Instead of beetroot… you can use spinach.
  3. Now hot one pan add 2 tbsp oil. Add onion and fry for 1 min and then add all chopped vegetables. (no need to roast vegetables for long time…. only for 2 to 3 minutes)
  4. Now let it cool small and then add potatoes, panneer,all spices, chopped coriander and some breadcrumbs. (Don't use all bread crumbs, some we want use for rolling on cutlet)
  5. Now make cutlet…. as you like you can give a different shapes of cutlet.
  6. Now take some breadcrumbs in plate and roll cutlets on it.
  7. It is ready to fry. Fry in low flame and fry until is golden brown.
  8. Note. (you can make it frozen also) for more crispy you can add rice flour or rice flakes in vegetable mixture.

Vegetable cutlets recipes are prepared combining mixed vegetables and spices. Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and tasty veg cutlet can be made as a evening snack and best to serve them hot with tomato. The Best Vegetarian Cutlets Recipes on Yummly Download Vegetable cutlets stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetable Cutlets - Patties made with mixed vegetables makes a delicious snack with a cup of tea or a complete meal with burger buns.

So that’s going to wrap this up for this exceptional food vegetables  cutlets recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!