Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato beetroot kebab. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet potato beetroot kebab is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sweet potato beetroot kebab is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sweet Potato and Beet Balls is a simple, healthy and delectable recipe that is versatile. It can be served as an appetiser for a party with a spicy sriracha , or as balls with pasta sauce topped on a penne or even made into Indian style kofta's. The combination of beetroot and sweet potatoes cooked in a.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato beetroot kebab using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato beetroot kebab:
- Get For the mash
- Make ready 1/2 kg sweet potatoes
- Get 1/2 tsp cooking oil
- Take 1 pinch salt
- Prepare Half beetroot
- Get For frying
- Take 2 tsp oil
- Take 1/4 tsp cumin seeds
- Prepare 2 green chillies finely chopped
- Take 1/2 tsp ginger grated
- Prepare 3-4 tbsp gram flour
- Get 1/2 tsp cumin seeds
- Make ready 1/2 tbsp coriander powder
- Take 1 tbsp chilli flakes
- Get 1/2tbsp tbso black pepper
- Take to taste Salt
- Make ready 1 tbsp amchur powder
So if you are bored of eating the regular potato dishes, or want and healthy alternative, then these A very healthy and tasty oats beetroot cutlets. And very easy to make. Beetroot is low in fat. Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices.
Steps to make Sweet potato beetroot kebab:
- Take the sweet potatoes in a aluminium wrap and oil and salt to them and bundle them up as shown,do the some for the beetroot as well
- Roast these in a preheated oven at 180°c for 40 to 45 min.and let them cool down for 10 to 15 min.
- Unwrap from the foil and peel them
- Mash th together througly
- Heat oil in a pan add cumin seeds green chilli,ginger and gram flour and roast for 3-4min.
- Add coriander powder,cumin powder,black pepper,chilli flakes, amchur powder and salt mix it well
- Now add the sweet potato s and beetroot mash to the gram flour mixture and mix it well and transfer to a bowl
- Shape the mixture into kebabs with oil greased palm
- Oil in a pan and fry the kebabs
These beetroot tikki pair well With burgers or Indian pav. Also they will make a good combo with the Punjabi chana masala. Even can go well with some mint chutney and sweet chutney along with some yogurt. Sweet Potato Kebab is a simple snack dish. The best part about the dish is, you can eat it during fasts (Navratri) also.
So that’s going to wrap it up for this special food sweet potato beetroot kebab recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
