Potato & Beef Mince Omelette
Potato & Beef Mince Omelette

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato & beef mince omelette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.

Potato & Beef Mince Omelette is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato & Beef Mince Omelette is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have potato & beef mince omelette using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato & Beef Mince Omelette:
  1. Prepare 4 Eggs *2 eggs per serving
  2. Prepare 1 Large Potato *diced
  3. Take 120 g Beef Mince *1/4 of 500g pack
  4. Get 1/2 Onion *thinly sliced
  5. Prepare 1 small clove Garlic *minced
  6. Get 2 Shiitake Mushrooms *thinly sliced
  7. Make ready *Note: Cook whatever you like such as Common Mushrooms, Spinach, Carrot, Cheese, etc
  8. Prepare Oil for cooking
  9. Get Salt & Pepper
  10. Prepare 1-2 teaspoons Soy Sauce
  11. Take Ketchup

Kafir potato кафрский картофель, плектрантус, Plectranthus esculentus. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.

Instructions to make Potato & Beef Mince Omelette:
  1. Cook diced Potato in salted water or using Microwave until soft.
  2. Heat 1 teaspoon Oil in a frying pan over medium heat, cook Mince, Onion, Garlic and Shiitake. When cooked, add the cooked Potato and season with Salt, Pepper and Soy Sauce. Transfer to a plate.
  3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Heat 1 tablespoon Oil in a frying pan, cook the egg mixture to form a flat round soft omelette. Do not need to turn over.
  4. Place a half of the mince mixture on the omelette, fold the omelette to cover the mixture, then slowly move it to the edge of the pan and transfer it onto the plate.
  5. Drizzle plenty of Tomato Sauce Ketchup on top and serve.

They are commonly categorised according to when they're harvested (early. The potato is a tuber—a short, thick, underground stem with stored starches and sugars—of the Nutritionally, the potato supplies complex carbohydrates—essential for energy—and a very low. Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pə̥ˈtʰeɪɾoʊ], [pə̥ˈtʰeɪɾə]. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers. potato.

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