Veg fried momos In pressure Cooker
Veg fried momos In pressure Cooker

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg fried momos in pressure cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#vegmomos #vegmomosrecipe #veggiemomos #mazarcuisine Momos recipe , veg momos recipe , momos folding , how to fold momos Easy veg momos recipe ، recipe for. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato Check notes on how to steam the momos in idli pan or pressure cooker or Instant Pot. Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region.

Veg fried momos In pressure Cooker is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Veg fried momos In pressure Cooker is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook veg fried momos in pressure cooker using 29 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Veg fried momos In pressure Cooker:
  1. Make ready For dough :-
  2. Get 250 gm All purpose flour
  3. Get 1/2 tbsp salt
  4. Take 1 tsp Oil
  5. Get as needed Water
  6. Prepare For stuffing :-
  7. Make ready 1 Cabbage -
  8. Prepare 1.5 Carrot. -
  9. Take 1 bowl Soya beans. -
  10. Take 1 inch Ginger. -
  11. Prepare 1 tsp Soya sauce -
  12. Prepare 1/2 tsp Vinegar
  13. Get as needed Cooking oil. -
  14. Make ready 1 Green chilli big
  15. Prepare to taste Salt
  16. Prepare 1/2 tsp Black pepper powder. -
  17. Take as needed Masala
  18. Make ready 1 Onion medium Finely chopped
  19. Take For Hot Garlic sauce :-
  20. Make ready 30 gm dry red chilli
  21. Prepare 10 Garlic cloves finely chopped
  22. Get 2 inch Ginger finely chopped
  23. Make ready to taste Salt
  24. Take 1 tsp Sugar
  25. Get 1 tsp Soya sauce
  26. Get 1.5 tsp Vinegar
  27. Take 100 ml Water
  28. Make ready 2 tbsp Tomato ketchap
  29. Prepare 5 tbsp Cooking oil

Veg biryani in cooker is a quick rice delicacy made my mixing rice in sauteed veggies and by pressure cooking rice and veggies combined. Other veg rice recipes that are quick in making are lemon rice, veg pulao, veg fried rice, tomato rice, mango rice, curd rice, pudina rice, pulihora etc… Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green Vegetable Momos is a popular street food with a filling of chopped vegetables which can be steamed or made in a pressure cooker. Serve along with Vegetable Chow Mein and Chinese Fried Rice.

Instructions to make Veg fried momos In pressure Cooker:
  1. First of all we will take a bowl and add flour and salt mix well together now we will add water as per required and make a soft dough..now we will add 1 tsp. Oil and Knead well.now we will cover it with cloth and keep it aside for 30 mints only.
  2. First of all we will soak soyabean s for 10 mint,and grate all veggies and ginger also.
  3. Now we will take a pan add into oil and ginger,greenchilli cook for 1 minute only
  4. Now we will add into onion and cook 30 second after that we will add cabbage,carrot and mix all ingredients and cook for 2 - 3 minutes.
  5. Now add masala,,soya sauce,vinegar and mix well and cook only 20 second now it is ready.
  6. We will take out in a plate and keep aside for cool down…
  7. Now we will check dough it is ready now we will take a small piece and make a small bowl and make a puri..
  8. Now take one puri and add into 1.5 tsp. stuffing and make a many shape of momos.
  9. Now we will take cooker and add into 1/2 cup of water and now we will.keep a bowl in cooker and keep momos in a grease plate and keep plate on bowl and cook untilll when 2 whistel and after 2 whistel off the flame and keep it untill when it's all cooking is stop.
  10. Our veg momos are ready
  11. Now we will take a kadayi and add into cooking oil.and when it is medium hot we will add our momos and cook all sides on medium flame.
  12. When it is golden we will take out in a plating and serve it with hot garlic chutney.
  13. Hot Garlic sauce :-
  14. First of all we will take out the corner of chilli and soak it for 1 hour only.
  15. After 1 hour we will take a mixi and add into chilli and 100 ml water and make a smooth paste.
  16. Now we will take a pan add into cooking oil and add garlic,ginger cook for 2..3 minutes and now add chilli paste and cook untill when it's come to become thick.
  17. Now we will add into soya sauce,vinegar,tomato ketchap,sugar mix well all ingredients and cook for 1 minute now it is ready to serve.

Are Pressure Cookers Able to Fry Food? The Best Pressure Cookers For Pan Frying. How exactly does deep frying work? Aside from being able to greatly shorten the cooking and preparation times of a many great dishes, pressure cookers are also utilized for its versatility in preparing these meals. Tandoori paneer momos/Paneer momos recipe in Tamil/veg momos recipe OTG oven/Paneer recipes/Momos recipe in Tamil/ veg momos recipe.

So that’s going to wrap this up for this special food veg fried momos in pressure cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!