Sweet potato beef cutlet
Sweet potato beef cutlet

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet potato beef cutlet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Peel and mash them and then keep aside. In a pan, stir-fry the ground beef with turmeric, meat masala, kashmiri chilli powder (or cayenne), freshly ground black pepper, and salt. Stuffed sweet potato schnitzel with Brussels sprouts from EAT SMARTER is a festive vegetarian dish for connoisseurs!

Sweet potato beef cutlet is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sweet potato beef cutlet is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato beef cutlet using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato beef cutlet:
  1. Make ready Sweet potato
  2. Take Beef
  3. Make ready Oil
  4. Get Seasoning
  5. Get Eggs
  6. Get leaf Bay

Wash, peel and cut sweet potato and potatoes into even shape and size. Place in saucepan, cover with cold water and add a pinch of salt. Cook cutlets on one side until the first sign of moisture appears. I think that the most popular varieties are cutlets with beef, or chicken, or fish, or potatoes.

Steps to make Sweet potato beef cutlet:
  1. Cook ur peeled n washed potato with bay leaf, Scotch bonnet, seasoning, garlic n ginger
  2. Drain n mash d potato
  3. Add seasoned minced meat to the mashed potatoes n season to taste
  4. Add diced onions n Scotch bonnet to make it a bit spicy
  5. Roll the mix into medium balls n gently flatten with hand
  6. Add little seasoning, Scotch bonnet n onions to ur eggs n beat
  7. Add black pepper to ur bread crumbs in a plate n keep aside
  8. Take ur flattened potato balls n coat with eggs den roll into bread crumbs
  9. Deep fry in hot oil n serve.

Potato cutlets are one of my favorite from Russian food, and I will definitely share my recipe with you sometime soon! Vegetarian cutlets is a new trend and they can include chickpeas, sweet potatoes, quinoa, and many others nutritious ingredients. Cook potato until soft,mash it and keep aside. If any liquid remains,cook over low heat until it is dry. Heat oil in a pan ,add onion,green chilies,ginger and garlic.

So that is going to wrap it up for this exceptional food sweet potato beef cutlet recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!