4 Minutes in a Silicone Steamer Rich Chocolate Cake
4 Minutes in a Silicone Steamer Rich Chocolate Cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 4 minutes in a silicone steamer rich chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

4 Minutes in a Silicone Steamer Rich Chocolate Cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. 4 Minutes in a Silicone Steamer Rich Chocolate Cake is something which I’ve loved my entire life.

Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle Dense, sticky and decadent - just what we want in a chocolate cake. The frosting is pure heaven, and difficult to resist eating straight from the bowl!

To get started with this recipe, we have to first prepare a few components. You can have 4 minutes in a silicone steamer rich chocolate cake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 4 Minutes in a Silicone Steamer Rich Chocolate Cake:
  1. Make ready 1 bar Milk chocolate
  2. Make ready 1 bar Dark chocolate
  3. Get 100 ml Heavy cream (vegetable-based is OK)
  4. Prepare 1 Egg
  5. Prepare 2 tbsp Cake flour

Moist, rich and delicious chocolate cake. This no bake chocolate cake also comes with a chocolate fudge topping, which makes the chocolate cake even more irresistible. This moist, rich chocolate cake with chocolate frosting is one of the most popular recipes on Modern Honey. Everyone loves it…just read the reviews!

Instructions to make 4 Minutes in a Silicone Steamer Rich Chocolate Cake:
  1. Break the chocolate into a heat-resistant container and heat it in the microwave together with the heavy cream for 2 minutes (700 W).
  2. Stir the mixture from Step 1 with a whisk. Add the egg, then the flour, mixing well with the whisk after each addition.
  3. Pour the batter into the Lekué, put the lid on top and heat it for 4 minutes in the microwave (700 W).
  4. Once the cake has cooled, remove it from the Lekué.
  5. If you're using a 600 W microwave then please heat the cake for 5 minutes.

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So that is going to wrap it up for this special food 4 minutes in a silicone steamer rich chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!