Chicken Tikka Masala
Chicken Tikka Masala

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken tikka masala. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Everything is made in the same pan, so the flavour of the meat transfers. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

Chicken Tikka Masala is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Tikka Masala is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka masala using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:
  1. Make ready 1 Clove
  2. Take 2 Cardamon Pods
  3. Prepare Small piece of Cinnamon (2cm)
  4. Make ready 1/2 tsp Cumin Powder
  5. Get 1 tsp Mild Madras Curry Powder
  6. Make ready 1/2 tsp Smoked Paprika
  7. Take 1/2 tsp Salt
  8. Prepare 1 tsp ginger
  9. Get 1 garlic clove
  10. Make ready 3 tbsp sugar
  11. Prepare 1 tbsp natural yoghurt (not Greek style)
  12. Prepare 1 tbsp tomato purée (mixed with a little water)
  13. Make ready 4 tbsp coconut milk
  14. Make ready Handful fresh coriander
  15. Take 8 Chicken Tikka pieces (add more if desired)
  16. Get 100 ml Single Cream
  17. Make ready 1 portion base gravy (see my other recipes for this)

Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices. Kids and adults alike LOVE this dish. And the chicken is perfectly Two. I had no one to share this chicken tikka masala with!

Steps to make Chicken Tikka Masala:
  1. Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil.
  2. Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt.
  3. Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar.
  4. Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency.
  5. Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency.

So I had all four servings in one whole day. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Marinating the chicken in some yogurt while sautéing the onions and garlic with the spices helps both flavor the chicken, tenderize it, and help make a thicker finished. Chicken tikka masala is a dish of marinated and broiled chunks of chicken in a creamy, spice-infused tomato sauce. This Chicken Tikka Masala recipe features succulent pieces of chicken that are marinated in a yogurt sauce mingled with aromatic Indian spices, then skewered, grilled, and simmered in a luxuriously.

So that’s going to wrap it up for this special food chicken tikka masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!