Sweet potato salad
Sweet potato salad

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet potato salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Drain the potatoes in a colander, put back in the saucepan, add the vinegar and, using a rubber spatula, toss gently to combine. Categories: Potato Salad Sweet Potato Side Dish Gluten Free. We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad.

Sweet potato salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sweet potato salad is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sweet potato salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet potato salad:
  1. Get 40 g bacon
  2. Take 2 cloves garlic
  3. Get 200 g sweet potato
  4. Prepare 1/2 tbsp water for microwaving
  5. Prepare 20 g mushroom (2 pieces)
  6. Get 1 tbsp mustard
  7. Prepare 2 tbsp mayonnaise
  8. Take Pinch salt
  9. Make ready Pinch black pepper
  10. Make ready Pinch nutmeg

She brought a similar salad to a potluck brunch I hosted a few years. Sweet Potato & Avocado Green Salad. Next comes sweet potatoes that are roasted until tender and golden brown, as well as a ripe avocado for plenty of plant-based fiber and healthy fat. Potato Salad is certainly not a safe choice, as it is generally one of the most popular dishes at such an event.

Instructions to make Sweet potato salad:
  1. Cut sweet potato. Place them in a plate with 1/2 tbsp water. Cover them with plastic wrap and put into microwave with 600W for 5 minutes.
  2. Cut bacons as you like and place them in a pan. Chop garlic and add. Fry them together until it becomes crispy.
  3. Slice mushrooms and add to pan. Stir them until they become soft (about 3-4min)
  4. When sweet potato becomes soft enough, cut into 1cm square. Place them in a bowl and add mayonnaise, mustard, pinch of nutmeg, salt and black pepper.
  5. Add bacons and mushroom in a bowl. Mix well. Adjust the taste with more mayonnaise, mustard and salt as you like.

However, I consider my Sweet Potato Salad unlike any other. This Roasted Sweet Potato salad is worthy of a meal or as a side for an occasion - especially if you Every time I roast sweet potatoes, I wonder why I don't make it more often. So juicy and soft on the. This sweet potato salad is a remake of traditional potato salad, but this version is packed with veggies (spinach, red onion and avocado), has some dried cranberries for some sweetness and there's no. This Moroccan Sweet Potato Salad has the most delicious blend of flavors!

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