Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick corn and potato fritters (one batter)😊. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Corn and Potato Fritters Find cooking instructions in the video. Now that July is ending, I'm seeing a huge flood of submissions for Little Thumbs Up! I'll defiitely visit each and everyone of your recipes, give me some time~!
Quick corn and potato fritters (one batter)😊 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Quick corn and potato fritters (one batter)😊 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick corn and potato fritters (one batter)😊 using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick corn and potato fritters (one batter)😊:
- Get 2 cup gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp
- Get Baking pwd,1/2 cup rice flour. 1tbsp salt
- Get Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin
- Prepare /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u)
- Make ready 1/3 cup coriander leaves,2 potatoes
- Make ready Cut round length wise
Prepare the batter by whisking together the flour, baking powder, egg, and water in a medium bowl. Once the oil is hot, add one heaping tablespoon at a time of the corn mixture, and flatten out the tops slightly to. Celebrate summer with a quick and easy recipe for corn fritters that can be made with fresh or frozen corn kernels. The Quick Corn Fritters recipe out of our category Fritter!
Instructions to make Quick corn and potato fritters (one batter)😊:
- Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters.
- Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame)
- Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium)
- Now fry corn fritters. Put it spoon by spoon.(medium flame)
- Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends 😊
Quick Corn Fritters - Fritters without potatoes: Best served fresh from the pan. Cook fritters on each side over high heat until golden brown. These corn fritters make a great kid-friendly snack or after school Mash the corn kernels in a large bowl using a potato masher or a mojito muddler until most corn kernels. These potato corn fritters make a refreshing change from chips or mash, and go perfect with a big dollop of tomato ketchup for dunking! These fritters are a wonderful way to use up leftover potatoes and tinned sweetcorn is a great cupboard staple.
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