🌶🐟🥗MASALA FRIED FISH🥗🐟🌶
🌶🐟🥗MASALA FRIED FISH🥗🐟🌶

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🌶🐟🥗masala fried fish🥗🐟🌶. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is something that I’ve loved my whole life. They’re nice and they look wonderful.

Masala fried fish is a south Indian recipe in which fish simmered and marinated in an awesome spicy masala and cooked to perfection. In a wide skillet, heat some oil and fry the fish pieces on both sides until brown. Garnish with salad (roundels of onions, tomatoes, slice of lemon, fried curry leaves).

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 🌶🐟🥗masala fried fish🥗🐟🌶 using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:
  1. Take 1 kg cod or any white fish fillet ( fresh or frozen and defrosted
  2. Make ready 5 tbs lemon juice
  3. Get 1 tsp red chilli powder
  4. Prepare 1/2 tsp red chilli flakes
  5. Take 1/2 tsp turmeric powder
  6. Get 1 tsp chat masala
  7. Take 1 egg
  8. Prepare 1 tsp salt
  9. Make ready 1 tbs garlic paste
  10. Prepare 1 tsp heapedfl coriander powder
  11. Make ready 1 tsp garam masala powder
  12. Get 4-5 tbs gram flour, corn flour or plain flour
  13. Prepare Oil for frying

This is one of the best fish fry recipes. Very simple quick and easy recipe for you. To make masala, heat oil and add chopped vegetables and saute, add salt, ½ tbs of prepared fish masala and mix well until tomatoes are cooked, add chopped coriander and dish out. Fish fry masala or masala fish fry made by shallow frying fish pieces that are coated well with a good thick masala paste.

Instructions to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:
  1. In a bowl add all the ingredients (EXCEPT THE GRAM, CORN or PLAIN FLOUR) mix well.
  2. Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
  3. Heat the oil in a non-stick pan. - - Now sprinkle the gram,corn or plain flour on the fish pieces on both sides and fry till gets golden, on medium flame.
  4. Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish. - - serve hot.♨️

Fish fry masala or masala fish is a mouth watering and very tempting fried fish recipe made using fresh fish pieces coming out straight from fresh waters. Masala fried fish updated their cover photo. Tangy fish in a spicy, thick and delicious masala that adds a kick to your seafood cravings. Made from fresh ingredients, Shan's Fish Masala is a must have. Fry fish in hot oil until lightly golden.

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