Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken avocado tortilla. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
When it comes to filling the tortillas, the sky is the limit. This time, let's pair pulled chicken breast with avocado, sour cream, some veggies. Pan-fry lean chicken breast with lime, chilli and garlic, then pile onto seeded tortilla wraps.
Chicken avocado tortilla is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken avocado tortilla is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken avocado tortilla using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken avocado tortilla:
- Take 2 cups flour
- Prepare warm water
- Take 2 tbs vegetable oil
- Prepare 1 tbs baking powder
- Take 1 tsp salt
- Prepare chicken breast
- Get homemade mayonnaise
- Get avocado
Making healthy and delicious lunch shouldn't be complicated! Take a burrito size tortilla, layer it with lettuce, tomatoes, avocado, chicken, and cheddar cheese. Well, exactly one of those recipes is Chicken Avocado Burritos. I really love tortillas and I often prepare them with all sorts of.
Instructions to make Chicken avocado tortilla:
- Mix dry ingredients, flour, salt and baking powder
- Add oil and warm water. Then mix it well
- After it's mixed, cover the dough with wet towel and wait for 20 minutes
- Open the cover and beat the dough lightly. Then cover it again until 10 minutes
- Steam the chicken breast and cut it into dice or the shape on you choice. Mix it with avocado and mayonnaise
- Heat the pan in medium heat.
- Take the ball shape dough, make it as thin as you want
- Put it on the pan in low heat. Wait until the colour changes.
- Put chicken avocado on tortilla and wrap it.
- Better to eat it as soon as it's read
In a bowl, combine chicken, mayonnaise, shallots and avocado and season well. Heat a grill pan over medium high heat. Lay a tortilla on a board in front of you and sprinkle a quarter of the cheese. These chicken and avocado burritos are wrapped in cassava flour tortillas, making them gluten-free and paleo-friendly. Cinco de Mayo is right around the corner and.
So that is going to wrap it up with this special food chicken avocado tortilla recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
