Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rose chai masala. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rose Masala Chai is enriched with spices and rose petals. This chai is similar to masala chai, but Make Rose Masala Chai: Crush cinnamon stick, cloves, fennel seeds and ginger in a mortar-pestle. Rose Tea - The flavors in this tea are so deliciously striking.
Rose chai masala is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Rose chai masala is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rose chai masala using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rose chai masala:
- Take 3/4 mug milk of your choice; if you’re using a plant-based milk, use an unsweetened version
- Take 1/2 mug water
- Prepare 5 cardamom pods, crushed
- Get 1/2 tsp ground ginger(or a peeled, grated 1-2cm chunk fresh ginger)
- Prepare 3 cloves
- Make ready 1 tsp fennel seeds
- Make ready 2-3 dried rosebuds (the ones used for tea)
- Take 1 tsp black tea - or 1 teabag
- Prepare 1/2 tsp ground cinnamon - or a cinnamon stick
- Make ready 1-2 tbsp rose water
- Make ready Sweetener of choice eg jaggery or honey
The combination of spices, the quantity of milk. A comforting drink perfect for any time because it's caffeine free! This rose masala chai tea taste just as good warm/hot. However, if you are a ice cold drinker like me, let it chill in the fridge and serve it over ice.
Steps to make Rose chai masala:
- Put everything except the cinnamon, rose water and sweetener into a pan. Heat on a low heat for 10- 15 mins.
- Add the rose water to taste. And finally the sugar/ honey and enjoy 😋
Another option is to serve it over ice with boba, making it a. To enjoy a perfect Masala Chai, you definitely need a good Chai Masala Powder recipe. I did not add dry rose petals or tulsi (holy basil) to the chai masala. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. The Masala Chai is a delicious Indian milk tea made with a blend of spices such as cardamom and ginger.
So that’s going to wrap this up with this exceptional food rose chai masala recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
