Chestnut Soup
Chestnut Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chestnut soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chestnut Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chestnut Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Chestnut Soup. this link is to an external site that may or may not meet accessibility guidelines. I'm very excited to share this chestnut soup because it just screams Christmas! This smooth, rich-tasting chestnut soup makes a great winter night treat.

To begin with this particular recipe, we must prepare a few components. You can have chestnut soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chestnut Soup:
  1. Get 500 grams Grilled chestnuts
  2. Get 100 ml White wine (not sweet)
  3. Get 200 ml or so Milk
  4. Prepare 2 small onions Onion
  5. Make ready 1 Bay leaf
  6. Get 125 ml Double cream
  7. Prepare 1 dash Parsley
  8. Prepare 1 dash Christmas Spice Mix

Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream. Delightful soup made with chestnuts toasted in butter, chicken stock, vegetables and Madeira wine. Return the soup to the saucepan and bring to a simmer. Season with salt and pepper and serve.

Instructions to make Chestnut Soup:
  1. Wash the chestnuts and make a shallow cut in the flat parts of the chestnuts. Bake in an oven at 200°F for about 15~20 minutes until browned. Peel and cut the chestnuts. Mince or run through an electric mixer.
  2. Stir-fry the onions in butter or oil. Add the chestnuts, white wine, and bay leaves. Simmer for 15 minutes over medium heat. Even with frozen chestnuts, 15 minutes is okay.
  3. Once the chestnuts have boiled through (when a skewer can easily pass through), take out the bay leaves.
  4. Run through an electric mixer, then let cool outside of the mixer. Add the milk and heavy cream, warm it up, and season with salt and pepper.
  5. You can top with boiled chestnuts and chopped parsley. Add spices for guests.
  6. It's also delicious even without the wine. It's great with a little warmed milk.

An easy, simple Chinese water chestnut soup stewed with sweet carrots and tender pork ribs makes for an extremely easy, healthy and highly nutritious meal. Creamy, warming chestnut soup is the perfect starter for your Christmas dinner. It's sweet and nutty, with This chestnut soup recipe is unique and fun and will make an absolute perfect starter for your. Chestnut soup can come in a few different forms, but it is most often a creamy dish that is made with cooked chestnuts, broth and cream flavored with vegetables, mushrooms and herbs. Chestnut Soup can be as simple or complex as you'd like it to be.

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