Masala Tea
Masala Tea

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, masala tea. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea. Most strong, rich, dark black teas will work well in.

Masala Tea is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Masala Tea is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook masala tea using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Tea:
  1. Get 1 1/4 cup milk
  2. Make ready 1/2 cup water
  3. Take 2 tsp Tea powder
  4. Prepare 2 tsp Sugar
  5. Take 2 Cardamom crushed
  6. Make ready 2 Clove
  7. Prepare 4 Pepper crushed
  8. Make ready 1 tsp Ginger crushed

Masala chai is a creamy, spiced tea that's most popular in India but is The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk.

Instructions to make Masala Tea:
  1. Heat water in milk pan in medium flame. Add cardamom, clove, pepper, ginger. Let it boil for 3 min.
  2. Now add tea powder and boil it for another 5 min in low flame.
  3. Now add milk and sugar let it boil for 2 to 3 times. Stir inbetween couple of times.
  4. Filter the tea and serve hot with tea biscuit. Very tasty and healthy. Excellent drink for cold weather.

So that is going to wrap this up with this exceptional food masala tea recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!