Cornflake Frenchtoast
Cornflake Frenchtoast

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cornflake frenchtoast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cornflake Frenchtoast is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cornflake Frenchtoast is something which I have loved my whole life.

Corn Flake French Toast is the ultimate homemade recipe. Once you start making French toast with a cornflake crust, it'll probably be hard to turn back to making it. Recipe courtesy of Food Network Kitchen.

To begin with this recipe, we must prepare a few components. You can cook cornflake frenchtoast using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cornflake Frenchtoast:
  1. Get 1 pinch Cinnamon
  2. Make ready 1 pinch Pumpkin pie spice
  3. Take 1 pinch Nutmeg
  4. Make ready 1/2 tsp Almond extract
  5. Prepare Eggs
  6. Prepare Bread
  7. Prepare Milk
  8. Prepare 1 cup Smashed cornflakes or cereal of choice

This French toast had a mild crunch that makes it very special. Cornflake crusted french toast is a delicious and easy breakfast recipe that takes traditional french toast and gives it a crispy twist! This cornflake crusted french toast is a fun way to enjoy your morning french toast. Cornflake cereal is crusted and fried for a delicious crunchy texture.

Instructions to make Cornflake Frenchtoast:
  1. Start by adding your eggs and all other ingredients to a large bowl, mix well till combined
  2. I like to lightly toast my bread but that's optional set aside
  3. Crush your cereal till its a uniformed size that you like
  4. Now heat a skillet with a tab of butter. Dip your bread into the egg mixture let sit for a few seconds each side now add to cereal and coat well. Add to heated buttered skillet cook 3-4 minutes each side till there's no more softness in middle. Serve with warm syrup and butter enjoy!

Learn how to make Cornflake Crunch French Toast. This is a tasty twist on French toast. The crushed corn flakes add a nice crunch. Put cornflakes into another shallow dish. Cornflake Crusted Rum Soaked French Toast: Revamp the way you make your French toast by coating it in Cornflake-Crusted Rum-Soaked French Toast.

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