Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken kaleji with gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Kaleji Masala ab banegi soft kaleji Zabardast gravy ke sath I Kaleji masala recipe. Chicken Karahi with Gravy Our karahi fest goes on and here's yet another Chicken Karahi, Mughlai Chicken Karahi. Hi friends welcome back, so today your going to see a non-vegetarian dish, of chicken liver or kaleji u can say, again easy to make and when u are bored of.
Chicken kaleji with gravy is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken kaleji with gravy is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken kaleji with gravy using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken kaleji with gravy:
- Get 1/2 kg Chicken KALEJI
- Take 1 onion
- Take 2 tomato
- Make ready 2 tbsp yoghurt
- Prepare 1 tsp Red chilli powder
- Make ready 1 tbsp coriander powder
- Take As required salt
- Get 1 pnich Turmeric
- Get 1 tsp cumin powder
- Take 1 tsp kasoori methi
- Take 1 tsp Garam masala
- Get 1 tsp ginger garlic paste
- Take 2 green chilli
- Prepare 2 tbsp fresh coriander
- Take 1/2 cup oil
Even if you add only salt and pepper you can make best Kaleji. The resting process will make liver release juices in gravy burn them on high heat. I do it, when reheating liver before serving. water, cream of chicken soup, chicken gravy mix, boneless skinless chicken breasts. Grandmas Cheesy Hashbrown Casserole Made without Cream of.
Steps to make Chicken kaleji with gravy:
- Oil ma onion ko brown krna ke baad then add ginger garlic paste,salt,red chilli powder, cumin powder, turmeric,tomato
- Ab isko achi trah bhun lein jab bhun jae to KALEJI add krden
- Ab yoghurt add kar ke bhun lein 1/2 cup water add krna ke baad garam masala, Kasoori methi, green chilli 5 -7 min ke lia dum da
- Turn off the flame and garnish with coriander and enjoy…….
We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a useful recipe to be made during festivals like bakrid. This is just one of the various ways kaleji can be made and shall try to post various curry recipes or gravy recipes that can be made with mutton liver. This is one of my favorite comfort meals! The chicken is crisp and juicy, the gravy creamy and spicy. Ah, this meal just makes me feel This recipe was absolutely delicious!
So that’s going to wrap it up for this exceptional food chicken kaleji with gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
