Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip pumpkin bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate chip pumpkin bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chocolate chip pumpkin bread is something that I have loved my entire life.
Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! This pumpkin chocolate chip bread is a tender loaf of lightly spiced bread made with pumpkin puree and plenty of chocolate chips.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip pumpkin bread using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip pumpkin bread:
- Prepare 1 small Can Pumpkin puree
- Prepare 3 cup Flour
- Make ready 2 cup Granulated sugar
- Prepare 2 tsp Baking soda
- Take 1 tsp Salt
- Get 3 tsp Pumpkin pie spice
- Prepare 1 tbsp Vanilla Extract
- Make ready 2/3 cup Water
- Take 3/4 cup Vegetable oil
- Get 1 packages 12 oz. Semi-Sweet Chocolate Chips
- Get 4 large Eggs
- Get 1/2 cup Nuts (optional)
Enjoy this sweet and spicy chocolate chip pumpkin bread for breakfast or as a tasty mid-afternoon treat. The BEST Pumpkin Bread that is easy to make, moist, and loaded with chocolate chips. This pumpkin bread recipe makes two regular loaves or several mini loafs. The best Chocolate Chip Pumpkin Bread recipe with all of the spices of autumn.
Steps to make Chocolate chip pumpkin bread:
- Preheat oven to 350
- Mix all ingredients together in except chocolate chips and nuts in a large bowl (4 quart or larger) until mixture is no longer clumpy.
- Stir in chocolate chips and nuts.
- Grease and flour 6 mini loaf pans or 3 - 9x5 loaf pans and divide mixture into each pan.
- Bake in oven for 45 to 60 min or until toothpick comes out clean.
I've made a lot of pumpkin bread recipes over the years and this Chocolate Chip Pumpkin Bread is my absolute favorite. This is a super moist loaf with a bright orange, not-too-dense crumb. A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate. Chocolate Chip Pumpkin Bread is one of those quintessential recipes that reminds me of being at home. This ultra moist healthy pumpkin bread with chocolate chips is a top fan favorite.
So that’s going to wrap it up with this exceptional food chocolate chip pumpkin bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
