Orange Pumpkin Cranberry Bread
Orange Pumpkin Cranberry Bread

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, orange pumpkin cranberry bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Orange Pumpkin Cranberry Bread is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Orange Pumpkin Cranberry Bread is something that I’ve loved my whole life. They are nice and they look fantastic.

Cranberry Orange Pumpkin Bread: pumpkin-spiced pumpkin bread with a cranberry bliss twist! Fluffy pumpkin bread with cranberries and a tasty I've been making the most delicious cranberry pumpkin bread for the past month or so. Of course I'm constantly running out of.

To get started with this particular recipe, we must prepare a few components. You can have orange pumpkin cranberry bread using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Orange Pumpkin Cranberry Bread:
  1. Prepare Dry Ingredients
  2. Prepare 3 cup bread flour (or all purpose flour)
  3. Prepare 1 1/2 tbsp pumpkin pie spice
  4. Get 2 tsp baking soda
  5. Take 1 1/2 tsp salt
  6. Prepare Wet Ingredients
  7. Prepare 3 cup granulated sugar
  8. Take 1 can pumpkin puree (15 oz)
  9. Get 4 large eggs
  10. Make ready 1 cup canola oil
  11. Take 1/2 cup orange juice
  12. Take 1 orange-zested and squeezed for juice
  13. Take Other Ingredients
  14. Take 1 cup Cranraisins
  15. Get 1/2 cup chopped walnuts plus 1/4 cup for topping

In a large bowl, sift or whisk together the flour, baking powder, baking soda, salt. Pumpkin, cranberry and orange flavors are in every bite of this quick bread. The orange glaze is a perfect compliment to all the flavors. This is a really nice moist bread.

Steps to make Orange Pumpkin Cranberry Bread:
  1. Preheat oven to 350º.
  2. Mix dry ingredients in medium sized bowl. Set aside.
  3. Mix all wet ingredients with a mixer until well incorporated.
  4. Add orange zest and juice of the whole orange.
  5. Gradually add dry ingredients to wet mixture until well combined.
  6. Fold in 1/2 cup nuts and cranraisins.
  7. Pour batter into 2- 9 x 5 loaf pan greased with nonstick cooking spray. (yes, this makes 2 loaves)
  8. Bake for 1 hour and 20 minutes to 1 hour and 30 minutes until a toothpick inserted into the center of the loaf comes out clean.
  9. Once cooled, take the loaves out of the pans and let cool completely on a wire rack. Serve with warm butter or jelly. Enjoy!

Wonderful with a cup of tea, coffee, or a big glass of milk. It says "Autumn" with every bite. This paleo cranberry pumpkin bread with orange frosting is a delicious seasonal treat. It's paleo, AIP, and totally grain free. It's day three of #UWCranberryWeek, and one of the most requested recipes was a cranberry bread.

So that is going to wrap it up with this exceptional food orange pumpkin cranberry bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!