Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tandoori momos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tandoori momos is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Tandoori momos is something that I have loved my entire life. They’re fine and they look fantastic.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
To get started with this recipe, we have to prepare a few components. You can have tandoori momos using 33 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tandoori momos:
- Take For Momos-
- Make ready 2 cups maida/all-purpose flour
- Prepare 1/2 cup water
- Take 1 Tsp Salt
- Prepare 1 Tsp Oil/ ghee
- Take For momos stuffing
- Prepare 1/2 cup cabbage finely chopped
- Get 1/2 cup capsicum finely chopped
- Take 1/2 cup carrot finely chopped
- Get 1/2 cup finely chopped onion
- Get 2-3 green chillies (optional)
- Get 1 inch grated ginger
- Make ready 5-6 garlic gloves finely chopped
- Make ready 1 tsp black pepper
- Get 1 tsp soya sauce
- Make ready 1 Tsp vinegar
- Get As per taste Salt as / taste
- Get As required Oil for frying
- Prepare For Tandoor marination
- Get 4 tbsp gram flour/ besan
- Make ready 1/2 cup thick curd
- Make ready 3 tbsp hot mustard oil
- Take 1 tsp kasuri methi
- Take 1 tsp chat masala
- Take 1 tsp Kashmiri Lal mirch
- Make ready 1/2 tsp black salt
- Take 1/2 tsp garam masala
- Take 1 Tsp lemon juice
- Prepare 2 tsp Coriander leaves
- Make ready As required Food colour (Optional)
- Make ready For Serving momos-
- Prepare As required Lemon to garnish
- Prepare As required Onion to garnish
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.
Instructions to make Tandoori momos:
- First, knead momos dough by adding all-purpose flour, salt, oil & water as per requirement.
- Let the dough rest for at least 30 minutes.
- Now take pan, put 2 tsp oil add garlic, ginger and vegetables, soya sauce, vinegar, salt etc and saute well, do not over cook and keep it aside till the vegetables cool down.
- With the dough roll thin and small rounds and add the stuffing in them. Cover it by making pleats.
- Now you can deep fry these momos or you can steam cook them as well, transfer it to kitchen towl or tissue paper to remove excess oil.
- Prepare the marination by adding all the ingredients into a big mixing bowl, Add the smoked mustard oil by heating it up on high flame.
- Mix the marination well, and now put the momos one by one and coat them well using your hands gently.
- Let them rest for 2,3 minutes& then you can use wooden/ iron skewers and directly grill them over the flame. Or you can pan fry these momos on a grilling pan.
- Sprinkle some chat masala, Serve hot with salad and dip. :)
You cannot imagine, how enjoyable they. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed. Tandoori Momos updated their profile picture. Find this popular Tibetan street-snack with a North-Indian Tadka exclusively at these places in Delhi! "These tandoori momos are crispy and not fried, hot and really tasty.
So that’s going to wrap this up for this special food tandoori momos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
