Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori momos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
Tandoori Momos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tandoori Momos is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have tandoori momos using 29 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Momos:
- Get For Dough
- Get 2 cup refined flour
- Get to taste Salt
- Make ready For stuffing
- Make ready 2 cups grated cabbage
- Prepare 1/2 cup chopped onion
- Make ready 2 inch grated ginger
- Take 1 teaspoon salt
- Get 1/2 teaspoon black pepper powder
- Prepare 1 teaspoon oil
- Prepare As needed Oil to fry
- Make ready For tandoori merination
- Take 4 tablespoon roasted gram flour or sattu
- Prepare 4 tablespoon curd
- Get 1 tablespoon coriander leaves finely chopped
- Take 1 teaspoon ginger garlic paste
- Take 1 teaspoon Kashmiri red chilli powder
- Make ready 1 teaspoon chaat masala
- Get 1 teaspoon salt
- Get 1 teaspoon kasuri methi
- Get to taste black salt
- Make ready 1/2 teaspoon garam masala
- Take 1 teaspoon lemon juice
- Prepare 1/8 teaspoon red food colour
- Prepare 3 tablespoon mustard oil hot
- Take For garnishing
- Make ready 2-3 Sliced onion
- Take 1 Lemon
- Take 1 teaspoon chaat masala
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.
Instructions to make Tandoori Momos:
- Mix flour and salt and make stiff dough using water, cover it and keep aside for 15 minutes.
- Mix grated cabbage, finely chopped onion and salt. Squeeze this mixture to remove water. Now add grated ginger and pepper, mix well.
- Now make approx 20 balls of dough and using rolling pin make rounds of 3-4 inches diameter.
- Now fill each with stuffing mixture and gather to form momos.
- Now heat oil and fry them.
- Now mix all the ingredients of tandoori merination.
- Coat momos in tandoori merination and grill them on electric griller using little oil.
- When roasted on all sides serve hot with sliced onion, lemon juice and chaat masala.
You cannot imagine, how enjoyable they. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed. Tandoori Momos updated their profile picture. Find this popular Tibetan street-snack with a North-Indian Tadka exclusively at these places in Delhi! "These tandoori momos are crispy and not fried, hot and really tasty.
So that’s going to wrap this up for this exceptional food tandoori momos recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
