Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tandoori momos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tandoori Momos is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tandoori Momos is something that I have loved my whole life. They’re nice and they look wonderful.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
To get started with this recipe, we must first prepare a few ingredients. You can cook tandoori momos using 29 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tandoori Momos:
- Take For Dough
- Get 2 cup refined flour
- Prepare to taste Salt
- Make ready For stuffing
- Take 2 cups grated cabbage
- Make ready 1/2 cup chopped onion
- Take 2 inch grated ginger
- Take 1 teaspoon salt
- Make ready 1/2 teaspoon black pepper powder
- Prepare 1 teaspoon oil
- Prepare As needed Oil to fry
- Make ready For tandoori merination
- Take 4 tablespoon roasted gram flour or sattu
- Take 4 tablespoon curd
- Get 1 tablespoon coriander leaves finely chopped
- Make ready 1 teaspoon ginger garlic paste
- Make ready 1 teaspoon Kashmiri red chilli powder
- Get 1 teaspoon chaat masala
- Make ready 1 teaspoon salt
- Get 1 teaspoon kasuri methi
- Prepare to taste black salt
- Prepare 1/2 teaspoon garam masala
- Make ready 1 teaspoon lemon juice
- Prepare 1/8 teaspoon red food colour
- Prepare 3 tablespoon mustard oil hot
- Get For garnishing
- Get 2-3 Sliced onion
- Take 1 Lemon
- Make ready 1 teaspoon chaat masala
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.
Instructions to make Tandoori Momos:
- Mix flour and salt and make stiff dough using water, cover it and keep aside for 15 minutes.
- Mix grated cabbage, finely chopped onion and salt. Squeeze this mixture to remove water. Now add grated ginger and pepper, mix well.
- Now make approx 20 balls of dough and using rolling pin make rounds of 3-4 inches diameter.
- Now fill each with stuffing mixture and gather to form momos.
- Now heat oil and fry them.
- Now mix all the ingredients of tandoori merination.
- Coat momos in tandoori merination and grill them on electric griller using little oil.
- When roasted on all sides serve hot with sliced onion, lemon juice and chaat masala.
You cannot imagine, how enjoyable they. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed. Tandoori Momos updated their profile picture. Find this popular Tibetan street-snack with a North-Indian Tadka exclusively at these places in Delhi! "These tandoori momos are crispy and not fried, hot and really tasty.
So that is going to wrap it up with this special food tandoori momos recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
