Colourful Stir-Fry with Prawns and Spinach
Colourful Stir-Fry with Prawns and Spinach

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, colourful stir-fry with prawns and spinach. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add the soy or fish sauce. Throw in the spinach and stir-fry until it begins to wilt. Return the peppers and crisp garlic to the wok, then serve immediately.

Colourful Stir-Fry with Prawns and Spinach is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Colourful Stir-Fry with Prawns and Spinach is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have colourful stir-fry with prawns and spinach using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Colourful Stir-Fry with Prawns and Spinach:
  1. Take 8 Prawn
  2. Take 1 dash of each [Pre-seasoning] Salt, pepper, sake
  3. Take 1 bunch Spinach
  4. Take 1 Egg
  5. Prepare 1 tsp ● Mayonnaise
  6. Get 1 tsp ● Sugar
  7. Take 1/3 tsp ● Salt
  8. Prepare 1 ● Pepper

Spinach and shrimps stir fry is a healthy accompaniment for a jollof Rice, Plantains and the lots. Place the oil into a pot, add the chopped onions, pepper , ground crayfish and fresh prawns. Tip: the ground crayfish is optional but it. An Indonesian stir-fry noodle dish made with local ingredients like spicy shrimp paste and water spinach.

Instructions to make Colourful Stir-Fry with Prawns and Spinach:
  1. Peel the prawns shells and devein. Make a slit on its back and season with salt, pepper, and sake.
  2. Rinse the spinach well, then cut into 4 cm lengths. Crack an egg and beat with a whisk.
  3. Heat vegetable oil (not listed) in a pan, pour in the whisked egg, and stir, making large circles, until half-cooked. Set aside.
  4. Add oil again to the same pan. Cook the prawns until they change colour. Then, add the spinach and stir-fry.
  5. When the spinach wilts, add the ● seasonings. Taste to check whether you need more salt or not.
  6. Add the eggs from Step 3, toss together, and it's done.

Filled with prawns and vegetables, it'. Throw in prawns and fish balls and fry until half-cooked. Push them aside and crack in eggs. Gently stir the egg mixture and leave it to cook slightly. This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it.

So that’s going to wrap this up for this exceptional food colourful stir-fry with prawns and spinach recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!