Ladybirds Ghost Sandwiches
Ladybirds Ghost Sandwiches

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ladybirds ghost sandwiches. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ladybirds Ghost Sandwiches is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Ladybirds Ghost Sandwiches is something that I’ve loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook ladybirds ghost sandwiches using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ladybirds Ghost Sandwiches:
  1. Make ready 2 slice bread
  2. Get 2 slice cheese
  3. Get 2 slice cold meat of your choice , i used devon
  4. Make ready 1 few drops tomato sauce

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Steps to make Ladybirds Ghost Sandwiches:
  1. Take your slices of bread and cut the crusts off .
  2. Cut the meat slice to a square shape to fit under the slice of cheese .
  3. Butter the prepared bread slices .
  4. Add one prepared slice of cold meat per slice of bread .
  5. Cut out eye holes , nose hold and scary mouth shapes in the cheese slice .
  6. Add couple drops of tomato sauce on top of the prepared cold meat slice on the bread , roughly where the eye and mouth holes will be .
  7. Place the prepared slice of cheese on top of the sauce dotted cold meat slice on the slice of bread and push down a little so the sauce oozes out a little to look like blood drops .
  8. Place on serving plate and enjoy . :-) . Fun for the kids

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So that’s going to wrap it up with this exceptional food ladybirds ghost sandwiches recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!