Jadoh veg
Jadoh veg

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, jadoh veg. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jadoh veg is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Jadoh veg is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have jadoh veg using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jadoh veg:
  1. Get 150 Grams long grain basmati rice
  2. Take 2-3 Potatoes
  3. Get 1-2 Carrots
  4. Get 100 Gram paneer / tofu
  5. Make ready 2 Green chillies
  6. Prepare 1 Bowl fresh coriander leaves
  7. Prepare 3-4 Onions sliced
  8. Take 2 Bay leaves
  9. Get as needed black pepper powder
  10. Prepare to taste salt
  11. Get 4 Tablespoon oil
  12. Take 1 Teaspoon cumin seeds
  13. Take 1-2 tsp ginger paste / grated ginger

Rice slow-cooked with mild spices and meat. Jodoh Setiap manusia diciptakan oleh Allah dengan berpasang-pasangan. Perempuan dan laki-laki sudah menjadi kodratnya untuk menjalin hubungn menjadi sebuah keluarga. Jadoh is similar to pulao where rice and meat is cooked together.

Steps to make Jadoh veg:
  1. Firstly wash and soak the rice. And keep aside. Put A big deep vessel on flame, put oil to heat add cumin seeds and sliced onions. Cook on low until golden brown. Meanwhile make A green chilli and coriander leaves rough paste in A mortar.
  2. Add this paste and cook for 30 seconds. Than put diced potatoes (with skin) and diced carrots. Cook this with covered lid for two minutes.
  3. Now burn tip of by leaves on flame and immediately put it in the vessel. Then add salt, turmeric, ginger paste, and mix well.
  4. Now drain excess water from rice and add it. Mix gently and fry the rice for 2 minutes. Than add 3 glasses of water, salt as per taste and black pepper powder. Let it cook on high flame untill the water is completely absorbed.
  5. Meanwhile saute / shallow fry the paneer cubes in little oil and keep aside.
  6. Now add the paneer cubes. Mix gently with A fork and cover the lid and keep it on low flame for 3-4 minutes. Garnish with fresh cilantro / coriander and Serve hot. Please note i hAve used paneer You can use tofu and also add fresh peas or brocolli as per your choice.

Garam masala spices are not used and only spice used is black pepper. I added couple of green chilies to suite our taste. Aplikasi cari jodoh online dan paling populer terbaik di Indonesia. Aplikasi untuk mencari jodoh Islami orang Indonesia maupun bule khusus bagi para jomblo. Jadoh is a delicious rice dish from Meghalaya cuisine.

So that’s going to wrap it up with this exceptional food jadoh veg recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!