Sweet & sour pork of summer vegetables
Sweet & sour pork of summer vegetables

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet & sour pork of summer vegetables. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Sweet & sour pork of summer vegetables is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet & sour pork of summer vegetables is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet & sour pork of summer vegetables using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & sour pork of summer vegetables:
  1. Prepare 150 g Pork
  2. Make ready 1 Bitter melon
  3. Make ready 1 Onion
  4. Make ready 1/16 Pumpkin
  5. Prepare 2 tb Tomato ketchup①
  6. Get 2 tb Vinegar②
  7. Get 2 tb Sugar③
  8. Prepare 2 ts Soy sauce④
Instructions to make Sweet & sour pork of summer vegetables:
  1. Cut pork into bite-size pieces. Add salt&black pepper(1.5g, respectively). Dust pork with flour.
  2. Slice bitter melon & pumpkin into 5mm. Cube onion into 2cm.
  3. Add sesame oil and pork to pan, brown it.
  4. Remove them from the pan. Grill bitter melon,onion and pumpkin.
  5. Return pork to the pan. Add seasoning(①〜④). Stir together and enjoy.

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