Prawns fry (western style)
Prawns fry (western style)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, prawns fry (western style). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawns fry is one of the best sea food recipe, this delicious prawns fry taken at a restaurant called B-Place in Hyderabad. you can find the address at the. Learn How To Make Prawns Stir Fry from The Bombay Chef - Varun Inamdar. Find prawns fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Prawns fry (western style) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Prawns fry (western style) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook prawns fry (western style) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Prawns fry (western style):
  1. Prepare 250 grams Prawns
  2. Prepare 1 tablespoon Pepper
  3. Take to taste Salt
  4. Get 1/2 cup All purpose flour
  5. Prepare 1 no Egg
  6. Get 1/2 cup Bread crumbs
  7. Take 2 tablespoons cheese Parmessan

Photo about Japanese yoshoku or western style fried prawns with garnishes. Here's how to cook prawns and our top prawn dishes, garlic prawns to prawn stir fry, prawn starter ideas and prawn pasta recipes. Prawns are a delicious and versatile ingredient that can be enjoyed in a multitude of ways. From curries and salads to Middle Eastern recipes, our best ever prawn.

Instructions to make Prawns fry (western style):
  1. Mix the prawns with pepper and salt nicely.
  2. Keep it refrigirated (marination) for at least 4 hours.
  3. In a separate bowl, mix bread crumbs and grated parmessan cheese and salt.
  4. Dip the marinated prawns in flour and then in egg mix (one by one). Dip the coated prawns in bread crumbs mixture for a good thick coating.
  5. Heat oil in a frying pan over medium heat. Immerse prawns and fry for 3 minutes both sides (till it becomes golden brown in color).

This stir-fry has a welcome spicy kick. Add the water chestnuts and bean sprouts, and toss together until the bean sprouts start to wilt. A delicious Chinese prawn stir fry. Prawns are stir-fried with chilli, green pepper, tomato ketchup, chilli sauce, pineapple and roasted cashews. Melicertus latisulcatus Common name: Western King Prawn Local name: Sua Beh 沙马, (Sand horse) Lum Bueh 蓝尾 (blue tail).

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