Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kasuri mutton masala. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kasuri Mutton Masala is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Kasuri Mutton Masala is something which I’ve loved my entire life. They are fine and they look wonderful.
Mutton curry or lamb curry and sometimes goat curry is an Indian popular meat curry dish that is prepared from either of sheep or goat and made spicy and in. I learnt this Mutton Curry Recipe from my Sister in law. She makes the best Mutton Masala and I am so excited to share this recipe of Mutton Curry with you.
To get started with this particular recipe, we must prepare a few ingredients. You can have kasuri mutton masala using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kasuri Mutton Masala:
- Make ready 500 gms mutton on bones, cubed
- Get to taste salt
- Prepare 1/2 tsp turmeric powder
- Take 1 tbsp red chilli flakes
- Get 1 tbsp roasted coriander-cumin powder
- Prepare 1 tsp garam masala powder
- Make ready 1 tbsp ginger-garlic paste
- Prepare 2-3 tbsp oil
- Make ready 3 green cardamoms
- Make ready 2 star anise
- Prepare 6 cloves
- Get 1 " cinnamon
- Make ready 3 large onion, sliced
- Prepare 2 large tomatoes, chopped
- Make ready 1 tsp sugar (opt)
- Prepare 1 tsp. red chilli powder
- Make ready 1/4 cup kasoori methi (dry fenugreek leaves), crushed
- Make ready 1 tbsp ghee
- Prepare 1/2 cup cream
Stir in garam masala, kasuri methi (if using) and ghee. Mutton Masala Recipe Hyderabadi, How To Make Mutton Masala. Mutton Masala Recipe is a mouth watering and a masaledaar mutton masala curry recipe which is again made with red. Now about this mutton masala, it is quite a simple dish, you can make it start from finish in pressure cooker, but i made it in a separate frying pan so you can look what is happening more clearly.
Steps to make Kasuri Mutton Masala:
- Marinate the mutton with the ingredients starting from salt to ginger-garlic paste for 2-3 hours.
- Temper the oil with cardamoms, cloves, cinnamon and star anise. Add the onion and saute till light brown.
- Add the marinated mutton and saute till dry.
- Add the tomatoes and sugar and continue to fry till dry.
- Then add the kasuri methi and mix well.
- Add 1 & 1/2 cups water & pressure cook for 20-25 minutes on low flame after the first whistle.
- Heat ghee in a pan & add the red chilli powder followed by the prepared mutton. Simmer for 5 minutes till the gravy is slightly reduced.Add cream and mix well.
- Serve as a main course with either rice or any Indian bread.
Get mutton masala at best price with product specifications. Mutton Masala Recipe - Most delicious, spicy and flavourful Indian dish easy to make restaurant style dish at Mutton masala, a popular recipe in India, is garnished with finely chopped onion andwith. Soft tender chunks of meat in Indian style onion tomato masala gravy known as. Kaleji Masala (Mutton Liver) GO FOR FULL WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE. Add a tbsp of oil in a pressure.
So that is going to wrap it up with this special food kasuri mutton masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!