Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kabab karahi biryani. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kabab karahi biryani is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Kabab karahi biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
Kabab Biryani Recipe in Urdu & English. Pakistani foodies love two types of food, bbq, and biryani. Biryani is a colorful South Asian mixed, rice based dish that was first prepared by the Muslims of the.
To begin with this recipe, we have to prepare a few ingredients. You can have kabab karahi biryani using 27 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Kabab karahi biryani:
- Get 2 cup Rice full
- Take 1 tabalespoon Salt for boiling rice or according to your taste
- Make ready 1/2 teaspoon Food colour
- Make ready Ingredients for kabab
- Get 1 medium Onion cut in cubes
- Prepare 1/2 kg beef mince
- Prepare 1 bunch fresh coriander
- Prepare 1 tablespoon Ginger garlic paste
- Prepare 2 Green chilli sliced
- Get 1/2 teaspoon black pepper
- Make ready 1/2 teaspoon cumin roasted
- Take 1/2 teaspoon dry coriander
- Get 1 teaspoon Salt
- Get 1 teaspoon Red chilli flakes
- Make ready 1/2 teaspoon Garam masala
- Prepare 1 egg
- Get Oil for frying
- Prepare 1 teaspoon Oil
- Make ready Karahi masala
- Make ready 2 onion sliced
- Prepare 1 tablespoon ginger garlic paste
- Get 5 tomatoes
- Take 2 tablespoon any karahi masla
- Make ready 1/2 cup Oil
- Prepare 1/2 teaspoon meethi
- Prepare 1 cup water
- Get 4 potatoes cut in cubes boiled them
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Steps to make Kabab karahi biryani:
- Soak rice in water for 30 minutes then boil them
- For kabab take chopper and add all ingredients and mix them well
- I mention 1 teaspoon oil add when you mix everything well now make kabab kabab should be little thick in shape is normal
- Now fry them on low flame till they get good golden colour
- Take out the kabab now make masala,
- For kabab karahi masala. In a pot add 1 cup water then add onion and ginger garlic paste give a boil turn of flame let it cool now blend them by using electric blender
- Take all tomatoes boil and peel them and blend them
- In cooking pan heat oil add onion mixture cook them for a while then add salt red pepper karahi masala and tomatoes cook them till oil get separated
- Add fry kabab cook them with lid now sprinkle green chilli and qasoori meethi
- For layering biryani In big pot spread rice. Add boiled potatoes then pour masala again repeat sprinkle red food colour.
- Give dum for 15 minutes on very slow flame
Kabab Biryani By Shireen Anwar So lets enjoy the Kabab Biryani کباب بریانی By Shireen Anwar and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking. Karachi Biryani, Kali Mirch Ka Raita and Kachomar Salad - Karachi Biryani, Kali Mirch Ka Raita Karachi Biryani And Seviyan Ka Muzafir - Sara Riaz is cooking up Eid Special recipes that you can. Karachi Bihari Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Home> Snacks & Soup Recipes> Karachi Bun Kabab.
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