Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, achari paneer. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Achari paneer is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Achari paneer is something that I have loved my entire life. They are nice and they look fantastic.
Achari paneer recipe - Spicy, hot and flavorful paneer curry that goes well with plain basmati rice, roti or paratha. Achari dishes are made with the same spices used to make Indian pickles. Achari paneer recipe with step by step photos - paneer achari is a creamy as well as robust flavored cottage cheese curry with pickling spices or achari masala.
To begin with this recipe, we have to first prepare a few ingredients. You can cook achari paneer using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Achari paneer:
- Prepare 250 gm Cottage paneer
- Take 2 Capsicum chopped
- Get 1 tsp pickle mango
- Prepare 3 Onions sliced
- Take 2 Tomato puree
- Prepare few Funnel seed
- Prepare 1 tsp Jira pow
- Take 1 tsp Corinder pow
- Prepare 1 tsp Ciba haldi
- Make ready 1 tsp Ciba achari masala
- Prepare 1 tsp Ciba garam masala
- Prepare 1 tsp Red chilli pow
- Get per taste Salt
- Make ready Ginger garlic
- Get Kasturi methi for garnishing
- Prepare 4-5 tsp Oil
Preparation for achari paneer takes no time and can be prepared in a jiffy. Transfer grilled Achari paneer Tikkas to a serving plate. Serve Achari Paneer Tikka along with other yummy dishes such as Chole Aloo Tikki Chaat and Pav Bhaji Pizza for your house parties. So the recipe is rustic Indian style paneer sauteed in an achari mix.
Instructions to make Achari paneer:
- First fry the sliced onions, ginger,Garlic till it turns Brown
- Then grind the mixture with pickle, cumin pow,corinder pow, red chilli pow,haldi and little water and make fine paste of it
- Make a tomato puree
- In pan put oil add funnel seeds along chopped capsicum cook for while
- Now add onions paste along with tomatoe puree cook it nicely and add ciba achari masala
- Cook it nicely when masala is cooked add paneer and garnish it with kasturi methi and serve
- Achari paneer is ready to serve
Achari Paneer Recipe - The overall taste and flavor of this achari paneer masala gravy is very different and unique compared to typical North Indian paneer gravies. The cottage Cheese, also known as 'Paneer, is an important ingredient of many Indian dishes and the Achari Paneer is no different in this regard. However, its tangy flavor has made this dish a favorite. Presenting yet another favourite recipes of mine, the Achari Paneer. The regular visitors of the blog know how crazy I am about Paneer recipes and there was a phase that I.
So that’s going to wrap this up for this exceptional food achari paneer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
