Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, prawn korma curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
If you're new to Indian curries or are cooking for children, this. Prawn korma is a cream, coconut milk or yoghurt based curry dish from India. King Prawns/ Shrimps cooked in mild, light and creamy rich gravy with a combo of Indian spices and coconut milk.
Prawn Korma Curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Prawn Korma Curry is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook prawn korma curry using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prawn Korma Curry:
- Take 150 grams Prawns
- Get 20 grams Cashew nuts
- Get 20 grams Melon seeds
- Get 10 grams Poppy seeds
- Make ready 2 tablespoons Oil
- Prepare 1/4 teaspoon Cumin seeds
- Make ready 2 each Whole garam masala (each)
- Prepare 2 Green chillies
- Get 1/2 tablespoon Ginger garlic paste
- Get 1/4 cup Tomato
- Make ready 1/2 teaspoon Cumin powder
- Make ready 1 teaspoon Coriander powder
- Make ready 1 pinch Turmeric powder
- Prepare 1 teaspoon Chilli powder
- Make ready 1/2 teaspoon Garam masala powder
- Prepare 1/2 teaspoon Crush pepper
- Get to taste Salt
- Prepare 1/2 cup Fried onions
- Prepare 1 teaspoon Lime juice
- Get 3 tablespoons Curd
This korma-style curry has a wonderful, intense flavour that soaks right into the prawns to make them beautifully juicy and tender. The creamy coconut works wonders to make the sauce a velvety smooth. prawn curry is a super delicious dish made of prawns, onions, tomatoes & spice powders. Each region makes curry in a different style with different locally grown or available ingredients. Coriander, Chilli, Fennels and Seleted Spices.
Steps to make Prawn Korma Curry:
- Heat water in a pan add cashew nuts, melon seeds, Poppy seeds, cook it for 15 minutes then put it into the blender and make a fine paste along with fried onions, keep it a side.
- Heat oil in a pan add cumin seeds, whole garam masala, green chillies, ginger garlic paste, saute it and add tomato, cook it for few minutes.
- Then add prepared nuts paste, add cumin powder, coriander powder, turmeric powder, chilli powder, mix it well, add curd, cook this for few minutes.
- Then add the king prawns and add crush pepper, add lime juice, put the lid on and let it cook for 3 minutes, then add garam masala powder, mix it well and cook for few minutes then switch off the flame.
A quick and easy Classic King Prawn Korma recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Discover many more dinner ideas for two at Tesco Real Food. Find prawn curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap this up for this special food prawn korma curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
