My Beef & Spinach in Teryaki Sauce. 😍
My Beef & Spinach in Teryaki Sauce. 😍

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my beef & spinach in teryaki sauce. 😍. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can have my beef & spinach in teryaki sauce. 😍 using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Beef & Spinach in Teryaki Sauce. 😍:
  1. Prepare 400 g Steak cut into bite size pieces. (I used a Rump steak.)
  2. Make ready 2 handfuls Baby Spinach
  3. Prepare 2 tbls Oyster sauce
  4. Make ready 1 tbls Dark Soy Sauce
  5. Make ready 2 Cloves Garlic crushed
  6. Make ready 1 tsp grated Ginger
  7. Prepare 1 tsp Sugar
  8. Get 2 tbls oil
  9. Get 1 tsp Cornflour
  10. Get 1/2 Cup cold water
  11. Prepare 2 handfuls Spinach

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Steps to make My Beef & Spinach in Teryaki Sauce. 😍:
  1. Add the Oyster sauce, soy sauce, garlic,ginger, Sugar mix, and add the beef, stir and leave for a couple of Hours or overnight.
  2. Add the oil or Spray oil in the Wok on medium heat, add the Beef and marinade to the wok and cook until meat is browned. Turn the heat down and simmer for 5 minutes.
  3. Add the cornflour in the water and add to the beef mix
  4. Add the Spinach to the beef mix and stir, Season with white pepper.
  5. Mix the cornflour/ starch with the cold water to make a slurry paste. Add to the meet If its too thick add a little more water 1/4 cup.

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So that’s going to wrap this up for this special food my beef & spinach in teryaki sauce. 😍 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!