Chicken reshmi seekh kebab
Chicken reshmi seekh kebab

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken reshmi seekh kebab. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken reshmi seekh kebab is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken reshmi seekh kebab is something that I have loved my entire life.

Reshmi Kabab, most famous dish of Mughlai cuisine. In this video, i am going to teach you the authentic commercial recipe of seekh kabab. Chicken Seekh Kabab Restaurant Recipe !!

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken reshmi seekh kebab using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken reshmi seekh kebab:
  1. Get 500 grm chicken bonless
  2. Prepare 1 " ginger piece
  3. Prepare 8 clove garlic
  4. Get 5 green chilli
  5. Take Handful coriander leaves chopped
  6. Prepare 6 cashewnut powder
  7. Take 1 tbsp dry fenugreek leaves
  8. Make ready 1 tsp white pepper powder
  9. Make ready 1/2 tsp black pepper powder
  10. Make ready 4 green cardamon
  11. Get 1/2 tsp chat masala
  12. Get 5 thread casar
  13. Prepare 2 tbsp cream
  14. Take 1 slices cheese
  15. Take 1 tbsp butter
  16. Prepare 3 onion chopped
  17. Take Taste to salt
  18. Prepare 2 tbsp flour maida
  19. Make ready Oil to fry
  20. Take Few jaifal javatry
  21. Get Home malai cream
  22. Prepare 2 tbsp curd drain water

It is not commonly prepared in the house holds due to the absence of charcoal fire. If Kabab makes you happy than you are in a very happy place šŸ˜€ šŸ˜‰. If you are a frequent visitor of this blog you probably know by now that how much we love making & eating Kababs, kebobs, kefta, Kebab, kebob kefta, sheekh, boti, achari, reshmi you name it. Reshmi is an Indian word that means "silk." This is an apt description for these silky-textured, delicious chicken kababs that are a traditional Mughlai dish prepared in India.

Steps to make Chicken reshmi seekh kebab:
  1. Take food processor add chicken onion ginger garlic green chilli butter and cheese grind add coriander leaves mix well and keep aside
  2. Grind mixer jar cashewnut green cardamon jaifal javatry dry fenugreek leaves casar make fain powder
  3. Tak chicken mixture add curd cream salt black pepper white pepper chat masala grind masala and mix well add flour and mix well
  4. Burn coal and keep in chicken and cover for smoke and shape seekh kabab and keep in freez 1/2 hour and fry well
  5. Enjoy with your green chatny and salad and paratha
  6. Enjoy with your family take care eat well buy see you again with next recipe buy

In this kebab you have to use generous amount of butter for flavour and texture. And also the last brushing of butter over it just before serving makes it shiny and tasty. The most amazing Chicken Reshmi Kababs. Now make them at home and add another collectible recipe to your list. #HappyCookingToYou. In grill pan/frying pan,add oil and fry kebabs.

So that is going to wrap it up with this special food chicken reshmi seekh kebab recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!